Bacon-Daise

A smoky twist on a classic, this *Bacon-Flavoured Butter Sauce* takes inspiration from traditional Hollandaise but turns up the flavour with sweet shallots, fresh flat-leaf parsley, and a subtle kick of smoked chipotle. Rich, velvety, and full of depth, it delivers that indulgent butteriness you love — with a smoky, savoury edge. Use it just like Hollandaise: pour over eggs, grilled asparagus, fish, or steak. It’s comfort food, elevated with bold, bacon-inspired flair.